Different foods need different knives. Take cakes for example. To cut a cake into neat, precise slices, not just any knife will do. You need to use a cake knife, also called cake slicers, pie knives, or cake shovels.
We tested a large number of knives to find out which ones can be considered ‘the best knife to cut cake.’ Keep reading our product review to find out which five made it on our list. While each one has unique features, they all do an amazing job of cutting cakes to perfection.
In This Guide
The 5 Best Knives to Cut Cake
Everyone loves cake. Once you put that inviting dessert on the table, people’s mouths start to water.
To impress them even more, you need to learn how to properly cut it. The trick is to present your guests the perfect slice with as few crumbs and frosting smears as possible.
Let's take a closer look at our top five choices for the best knives to cut cake.
Kutler Serrated Cake Slicer: Best Overall
The Kutler cake knife features a high-carbon stainless steel blade. The serrated edge is super sharp and beveledon both sides. These features boost the knife’s ability to slice smoothly through the cake.
We love the 5.5-inch handle with the slight offset for a more comfortable grip. Its textured design gave us non-slip control and balance as we were slicing.
The Kutler knife is available in both 10 and 14 inches. Best of all, the blade is rust-resistant. In addition, it can maintain its sharp, wavy edge without the need for any sharpening.
Pros
- Durable blade
- Ultra-sharp serrated edge
- Double-beveled
- Low-maintenance
- Moderately-priced
Cons
- The handle isn’t too sturdy compared with other brands
Get more information on Kutler Serrated Cake Slicer
Darnell Nehemiah Serrated Cake Knives: Best Value
The Darnell Nehemiah cake knife features a durable stainless steel serrated blade. We like that you can choose either a 10-inch or a 12-inch blade. Both feature ultra-sharp serrated edges that ensure a neat cut every time.
The blade has a smooth surface that can be used to spread icing and fondant on cakes with expert precision. Another impressive feature is that it can withstand high temperatures without losing its polish or sharpness.
The ergonomic handle is made from PP plastic. It’s efficient and gives you proper control over the knife.
Pros
- Great value for the price
- Durable stainless steel blade
- Can withstand high heat
- Can be used to ice cake
Cons
- The joint that connects the blade to the handle isn’t sturdy
Get more information on Darnell Nehemiah Serrated Cake Knives
Hortense B. Hewitt Cake Knife and Server Set: Best High-End
The Hortense B. Hewitt Cake Knife and Server Set is one of the most elegant we’ve seen. It’s best suited for special occasions because of its silver-plated handles. Moreover, there are eight design choices for the handle adorned with ornate details.
Another feature we love is the stainless steel edges on the 12.5-inch knife blade and spatula. They’re finely serrated and super sharp for precise cutting.
All in all, this server set makes a terrific gift. Not only does it add charm and style to any setting, but it also does a fine job of making clean, beautiful cake slices.
Pros
- Available in 8 elegant handle designs
- Durable blades
- The blades can be engraved
- Make beautiful gifts
- Perfect for special occasions
Cons
- The price is higher than standard knives
Get more information on Hortense B. Hewitt Cake Knife and Server Set
Professional Pie Server Set: Best Multi-Function
The Professional Pie Server Set boasts of durable stainless steel blades on the knife and spatula. They’re ideal for a wide range of serving ideas other than just cutting cakes.
You can use this set to slice through pies, lasagna, pizza, and other delicious foods. Their sharp serrated edges provide precision cutting without the need to exert any real pressure.
One feature that caught our eye is the design of the handles. They’re ergonomic for a comfortable grip. They’re available in three attractive colors: teal, pink, or black. Combined with the attractive metallic finish on the blades, the colored handles give the set an elegant, classic look.
This server set is dishwasher safe. However, experts recommend that you hand wash your knives to preserve their integrity.
Pros
- Cost-effective
- Versatile
- Elegant design with 3 color choices
- Durable blades
- Dishwasher safe
Cons
- The spatula is slightly narrower than other brands
Get more information on Professional Pie Server Set
Angel Food Cake Cutter: Best Specialized Cutter
If you’re into angel food cake, then you know that cutting it with a regular knife will make it denser. How do you avoid this problem? By investing in a cutter specially designed for airy cakes.
We were impressed with this knife’s precision cutting. It's a 10-inch knife long and has 14 3.5-inch chrome-plated tines.
These tines are what maintain the cake’s softness after cutting it. What we liked the most is that we didn’t have to put any effort during the cutting process.
Pros
- Smart design
- Natural wood handle
- Cuts neat slices with few crumbs
- Budget-friendly
Cons
- Chrome plating tends to peel off after a couple of uses
Get more information on Angel Food Cake Cutter
Main Types of Cake Knives
Cake knives are either serrated or non-serrated. Read on to find out when to use each type.
Serrated Knives
Serrated knives are used with cakes that are firm on the outside and soft on the inside, such as angel food and chiffon cakes.
With layered cakes, use a sawing motion to cut through the layers without squishing them. If you’re slicing a basic fluffy cake, the sawing motion maintains the cake’s softness.
Another reason why serrated knives are better is that they tend to have slender blades. This means there’s not a lot of surface area to get through the cake. The result? A neat cake slice with less frosting smears and fewer crumbs.
Non-Serrated Knives
Non-serrated knives are better suited for cakes with a lighter consistency. These cakes usually have a similar texture on both the outside and inside, like cheesecakes.
For many people, a chef’s knife is their first choice because of its long reach and sharp blade. Yet, what happens when you cut a cake using a chef’s knife is that the layers usually get squashed together and become denser.
Choosing the Best Knife to Cut Cake
A cake knife is a terrific investment. Whether you’re a professional baker or just enjoy doing some home baking, you need the best knife to cut cake. These handy kitchen tools are efficient, easy to use, and can make all the difference in the world.
Let's take a look at these cake cutting knives one more time:
One great cake cutting knife is the Kutler Serrated Cake Slicer. We like how durable and versatile it is in the kitchen. Its sharp blade, double-beveled edge, and ergonomic handle make it a great choice.
Last update on 2022-08-03 / Affiliate links / Images from Amazon Product Advertising API
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